Baked Potatoes & Sausage.
You can cook Baked Potatoes & Sausage using 9 ingredients and 7 steps. Here is how you cook it.
Ingredients of Baked Potatoes & Sausage
- You need of Ingredients.
- You need 3 lb of Red potatoes.
- It's 2 packages of Smoked sausage (13 oz).
- Prepare of adobo, garlic powder, onion powder, black pepper.
- Prepare 4 tbsp of olive oil, extra virgin.
- You need 1 envelope of sazon con achoite (for color) (optional).
- Prepare 1 of each Sliced Red pepper, green pepper, yellow pepper.
- You need 1 of Chopped green onion.
- Prepare 1 piece of chopped purple onion.
Baked Potatoes & Sausage instructions
- Cut the red potatoes in halves. Then in smaller pieces. You can cut in quarters, cubes or slices. To your liking. Cut the smoked sausage diagonally into 1/2 inch or 1 inch pieces. Slice all your peppers. And chop your green onion and purple onion..
- Preheat oven to 375°.
- Put to heat 4 tablespoons of extra virgin, olive oil in a skillet/pan on medium heat. Once heated, Add your red potatoes. Then start adding your seasonings to taste. Stir around. Let cook for 25 minutes..
- Put the potatoes in a glass baking pan. Stick into the oven. You can either finish cooking the red potatoes on the stove top or in the oven. I put them in a glass baking pan in the Oven to add that Extra crisp to the potatoes. ;).
- While thats in the oven. In the same skillet used for the potatoes, Add your cut smoked sausage, your sliced peppers and onions, sautee to your liking..
- Once your potatoes are nicely tender and crisp you can now Add your sauteed smoked sausage, sliced peppers and onions to your potatoes. All Done!!.
- Buen provecho!! (Bon appetit).
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