German Puff Pancake.
You can have German Puff Pancake using 14 ingredients and 4 steps. Here is how you cook it.
Ingredients of German Puff Pancake
- Prepare of Pancake Batter.
- It's 4 of Eggs.
- Prepare 1/2 tsp of Salt.
- Prepare 2/3 cup of Flour.
- You need 2/3 cup of Milk.
- Prepare 1 tbsp of Vanilla extract.
- You need 1 tbsp of Cinnamon.
- You need 1 tbsp of Sugar.
- It's 2 tbsp of Butter (for pans).
- It's of Topping options (all optional).
- Prepare 1 of Sliced lemons, lemon juice.
- Prepare 1 of Thinly sliced apples, fresh berries.
- You need 1/2 cup of Powdered sugar or whipped cream.
- It's 1 of Maple syrup.
German Puff Pancake instructions
- Preheat oven to 400°. Butter up two round baking pans..
- Blend eggs until light yellow in color, add all other ingredients and beat well..
- Pour mixture evenly into both pans, bake for 20 minutes, then lower oven temp to 350°, and continue baking for 10 more minutes..
- Traditionally served with sliced lemons and powdered sugar, however my boyfriend prefers thinly sliced apples and butter. You can be creative with your topping: Maple syrup, brown sugar, cinnamon and sugar, or fresh berries and whipped cream. Enjoy!.
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