Sausage & Potato Bake. Sausages are a meat product usually made from ground meat, often pork, beef, or poultry, along with salt, spices and other flavourings. Other ingredients such as grains or breadcrumbs may be included as fillers or extenders. Some sausages include other ingredients for flavour. Перевод слова sausage, американское и британское произношение, транскрипция, словосочетания, примеры использования. sausage [ˈsɔsɪdʒ]Существительное. sausage / sausages.
A sausage is a food usually made from ground meat (normally pork or beef), mixed with salt, herbs, and other spices, although vegetarian sausages are available. The word sausage is derived from Old French saussiche, from the Latin word salsus, meaning salted. Sausage definition: A sausage consists of minced meat, usually pork, mixed with other ingredients and is. You can cook Sausage & Potato Bake using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Sausage & Potato Bake
- You need 1 packages of Smoked sausage.
- It's 6 cup of Potatoes, cut into 1 inch chunks.
- Prepare 1 of Each, red & green bell peppers 1 inch chunks.
- You need 1 large of Onion, sliced.
- Prepare 1/4 cup of Chicken broth.
- Prepare 1 tsp of Each, rosemary & thyme.
- Prepare 1 of Salt & pepper, to taste.
Finely chopped and seasoned meat, especially pork, usually stuffed into a. Sausage definition is - a highly seasoned minced meat (such as pork) usually stuffed in casings of prepared animal intestine; also : a link or patty of sausage. How to use sausage in a sentence. Sausage definition, minced pork, beef, or other meats, often combined, together with various added ingredients and seasonings, usually stuffed into a prepared intestine or other casing and often made.
Sausage & Potato Bake instructions
- Preheat oven to 400°F.
- Combine all ingredients in 12x8-inch baking dish; mix lightly.
- Bake for 40 minutes or until potatoes are lightly browned & vegetables are tender.
- Add salt & pepper.
Making sausage is like making a hamburger - the meat is ground, salt, pepper and the required spices are added, and then it is cooked. If this prepared meat were stuffed into casings it would become a. Sausage, meat product made of finely chopped and seasoned meat, which may be fresh, smoked, or Sausages of fish or poultry are also made. The word sausage, from the Latin salsus ("salted". The Spruce Eats / Hugo Lin.
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