Sliced baked potatoes. These Oven Baked Potato Slices are easy to make and versatile. You can serve them as a side dish or with a dip as a snack! They are crispy on the outside and soft on the inside.
So just embrace these potato slices, my friends, stuffed with mashed potatoes, herbs and cheese. Baked Potato Wedges are the perfect side dish to accompany almost any meal. Toss the sliced potatoes and cover well with spices and olive oil mixture. You can have Sliced baked potatoes using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Sliced baked potatoes
- You need 8 of medium potatoes.
- Prepare of Butter.
- It's of Seasoning salt.
- You need of Parsley flakes.
Baked potato slices are the perfect side dish for any meal. Upgrade your weeknight menu by putting this unexpected potato side on the table. Cut potatoes vertically, into thin slices, but not all the way through. Lay a spoon next to the potato Put potatoes in a baking dish.
Sliced baked potatoes instructions
- Peel and slice potatoes.
- Put the potatoes in a cookie sheet, brush with butter.
- Spread seasoning salt, and parsley flakes.
- Bake 400f for one hour or till nice and brown.
Sprinkle with salt, and drizzle with the melted butter. See how to make sliced baked potatoes. These are unique treats perfect to serve as an appetizer at a party. Layer potatoes in an oven safe dish or Place sliced potatoes in baking dish and cover with a paper towel. Slice-Baked PotatoesA cute, circular twist on twice-baked potatoes!
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