Pfeffernüesse (German spice cookies). German Spice Cookies with a loving sugar coating. You will often find Pfeffernüsse coated one of two ways, either with a hard icing coating or a powdered sugar coating. We've gone the powdered sugar route, for the simple fact that it's a bit easier than the hard icing glaze, but either way, the light sugar.
This spiced cookie, traditionally prepared at Christmas, features black pepper. Pfeffernuesse (or Pfeffernüsse) is the German word for peppernuts. The black pepper enhances the spice taste without adding heat. You can cook Pfeffernüesse (German spice cookies) using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of Pfeffernüesse (German spice cookies)
- It's 3/4 cup of all-purpose flour.
- Prepare 1/2 tsp of salt.
- Prepare 2 tsp of baking powder.
- Prepare 1 1/2 tsp of cinnamon.
- You need 1 tsp of ground ginger.
- It's 1/2 tsp of ground cloves.
- It's 1/2 tsp of ground cardamom.
- It's 1/4 tsp of white pepper.
- You need 1 cup of unsalted butter, room temp..
- You need 1/4 cup of dark molasses.
- Prepare 1 of egg.
- You need 1 of confectioner's sugar.
- Prepare 1/2 tsp of baking soda.
German Baking Dessert Spices Cookies Holiday Cookies Christmas Halloween Oktoberfest Coffee Eggs Butter Lemons Oranges Cinnamon Ginger Nutmeg Almonds Powdered Sugar Holidays Flour Easy. These fragrant treats provide a delightful rush of warm spices when bitten into. For best results, start with whole spices and grind them yourself. These oookies, heavily spiced with lots of different spices and then iced as well are a wonderful addition to the treats to enjoy over the festive season.
Pfeffernüesse (German spice cookies) step by step
- Preheat oven to 350°F. Grease baking sheets.
- Whisk together flour, baking powder, baking soda, salt, cinnamon, ginger, cloves, cardamom, and white pepper.
- In a large bowl, cream butter and sugar until light and fluffy. Beat in molasses and egg to gradually add flour mixture, beating on low speed until dough forms. Shape into disk, wrap, and chill for 30 min..
- Roll dough into 1 inch balls. Place on baking sheets. Bake for 11-14 min or until golden brown. Set on wire racks to cool, dusting lightly with confectioner's sugar, while still warm. Makes 5-6 dozen..
Traditional German Christmas cookies made with a blend of spices like ginger, cinnamon, and white pepper and glazed. The executive director of the nonprofit, Rosie, grew up making Pfeffernusse, a traditional Christmas German spice cookie. I had never eaten one before, but I knew the minute that. Meet pfeffernüsse, the iced, German cookies packed with holiday spices you should be making for your cookie swaps this year. Pfeffernüsse are tiny spice cookies, popular as a holiday treat in Germany around Christmas.
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