Recipe: Appetizing Microwave Hot German Potato Salad

Microwave Hot German Potato Salad. Home > Recipes > Vegetables > Hot German Potato Salad (Microwave). Wash and pierce potatoes through with fork. Place on paper towel in microwave.

Microwave Hot German Potato Salad Serve Hot German Potato Salad hot or chilled. Microwave German Potato Salad has big flavor for a quick salad. "The first time I tried this easy side dish I was impressed and had to have the recipe Directions. In a large bowl, combine the potatoes, eggs, onion and celery; set aside. You can have Microwave Hot German Potato Salad using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Microwave Hot German Potato Salad

  1. Prepare 4 of medium potatoes.
  2. It's 6 of strips bacon - thick if possible-diced.
  3. You need 2 tbsp of all purpose flour.
  4. It's 1/4 cup of sugar.
  5. Prepare 1 1/2 tsp of salt.
  6. You need 1/8 tsp of fresh ground black pepper.
  7. You need 1/2 cup of vinegar.
  8. It's 1 cup of water.
  9. It's 1/2 tsp of celery seed.
  10. Prepare 1 of diced green onion for garnish.

Place bacon in a microwave-safe bowl; cover and microwave on. In a large bowl, combine potatoes, eggs, onion and celery; set aside. Every potluck needs this German Potato Salad from Delish.com. Hot potatoes dressed in a warm bacon, mustard, and vinegar dressing are what make this traditional German potato salad a family favorite.

Microwave Hot German Potato Salad instructions

  1. Wash and cut potatoes long way in half and place on microwave able plate in circle. Place tray in plastic bag and microwave 4-6 minutes until potatoes are cooked through. Leave covered in plastic bag until potatoes are cool enough to handle. Peel off skins and cut in 1/2 inch dice..
  2. In a 2 quart glass dish, microwave bacon 5-6 minutes till crisp. Remove from drippings with a slotted spoon and set aside..
  3. To drippings add flour, sugar, salt, pepper and celery seed. Stir till smooth and microwave on high 3 minutes stirring after each minute till thickened..
  4. Add vinegar and water to thickened sauce and stir till smooth. Microwave till boiling about 4 minutes till mixture boils and thickens..
  5. Gently fold in bacon and potatoes. Sauce will thicken a little more as mixture cools..
  6. Garnish with thin sliced green onions or fresh chives. Serves 4-6.

I can taste the pucker now. It's the telltale sign of the ultimate German potato salad. Make a potato salad that can be served hot or cold. Its signature ingredients are bacon, vinegar and a pinch of sugar. MORE+ LESS Generally, German Potato Salad refers to this Southern style dish.

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