Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo. Learn this EZ Mexican Shrimp Cocktail recipe today! This is an excellent summer dish to help break the heat and cool you down. I love shrimp scampi because it is easy to make, takes just a few minutes and is absolutely delicious served over pasta.
Chinese seasonings enhance this basic recipe for scrambled eggs, and if you wish. Automotive repair centre in Medford, Oregon. Producer:Mike EZ Title:Stop Criticizin Sampled: Alexander O' Neal- Criticize. You can cook Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo using 23 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo
- You need of ● For The Proteins.
- You need 60 of Presteamed Shrimp [de-tailed - de-veined].
- It's 12 oz of Smoked Spicy Andouille Cajun Sausage [sliced on the bias].
- Prepare of ● For The Carbs.
- Prepare 1 Bag of Bear Creek Cajun Gumbo Soup [serves 8 - a must purchase!].
- It's 1 (8 oz) of Pkg Presteamed White Rice [use as a filler & thickener].
- It's of ● For The Vegetables & Seasonings [all fine minced - de-seeded].
- You need 1/2 Cup of Green Bell Pepper.
- Prepare 1/3 Cup of Jalapeno Peppers.
- You need 1/3 Cup of Celery With Leaves.
- It's 2 tbsp of Fine Minced Garlic.
- You need 3/4 Cup of Spanish Onion.
- Prepare 1/2 tsp of Fresh Ground Black Pepper.
- It's of ● For The Wet Ingredients.
- It's 2 tbsp of Garlic Frying Oil.
- You need 1 tbsp of Louisiana Hot Sauce [+ reserves].
- You need 1 of (= 2 Cups) Can Chicken Broth.
- Prepare 6 Cups of Water.
- It's of ● For The Sides [as needed].
- Prepare of Potato Salad [yup.we mix that in down south].
- It's of Louisiana Hot Sauce.
- It's Slices of Garlic Bread.
- You need of Fresh Cilantro Or Parsley [for garnish].
TikTok is the destination for short-form mobile videos. Our mission is to capture and present the world's creativity, knowledge, and precious life moments, directly from the mobile phone. If you like Mike Ez, you may also like: UNLOCKED by Denzel Curry / Kenny Beats. This easy and ultra-satisfying shrimp scampi recipe comes together in twenty minutes and is totally delicious!
Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo step by step
- Here's the basics of what you'll need..
- Sauté all vegetables in a bit of olive oil until translucent. About 5 minutes. Add your garlic in for 1 minute. Be careful not to burn garlic. Also, add 1 tbsp Louisiana Hot Sauce to your vegetables..
- Add all broth and water to vegetables and bring to a heavy simmer..
- Add your 10 oz packet of Bear Creek Gumbo Soup Mix. Simmer covered for 15 minutes. Stir regularly..
- A fantastic OTC choice!.
- Also, add your precooked rice to thicken your Gumbo..
- At 15 minutes - add your precooked sausage and shrimp. Simmer for 5 minutes covered until fully heated. Stir regularly..
- Garnish with fresh parsley or cilantro. Serve piping hot with Louisiana Hot Sauce and garlic bread to the side as well. Enjoy!.
Packed with lemony, garlic goodness, buttery pasta, and delicious sautéed shrimp. Shrimp meat has a slight and sweet taste. Via boiling in water with salt, scallions, star anise, ginger and cassia bark, the shrimp get a coat taste, which further create the layers of the dish. Blackened Shrimp is mouth-watering, succulent shrimp coated with delicious blackened seasoning bursting with cajun flavor. Shrimp Wontons - Super easy recipe with fresh shrimp wrapped with wonton skin and then boiled/steamed to be served with ginger vinegar sauce.
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