Beer Brat Skewers.
You can have Beer Brat Skewers using 9 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Beer Brat Skewers
- It's of Kabobs.
- You need 1/2 cup of beer.
- It's 2 tsp of soy sauce.
- It's 3 tbsp of brown sugar.
- Prepare 1 tbsp of cider vinegar.
- Prepare 1 tsp of crushed red pepper.
- Prepare 2 medium of onions.
- It's 2 large of bell peppers.
- You need 1 lb of cooked brat sausages.
Beer Brat Skewers instructions
- In 3-quart saucepan, combine beer, soy sauce, brown sugar, vinegar & 1/8 tsp of crushed red pepper. Heat to boiling on med-high, stirring. Reduce heat to maintain simmer & cook 15 min or until reduced to 1/3 cup, stirring often..
- While sauce simmers, cut onions, peppers & sausages into 1-in chunks; thread onto Skewers. Grill 10-12 min or until onions are tender & grill marks appear on sausages, turning occasionally. Brush 2/3rds of sauce all over Skewers & grill 5 min or until sauce caramelizes, turning. Transfer to serving plates; brush w/remaining sauce..
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