Recipe: Delicious Allens Shrimp Gumbo

Allens Shrimp Gumbo. With choices ranging from fresh crawfish, spicy Cajun seafood, juicy hamburgers, to mouth-watering T-Bone steaks, all our food is made to the highest standards. This Authentic New Orleans Gumbo is made with a dark roux, vegetables, chicken, sausage, and shrimp, and served over rice. This is a beloved recipe shared with me by a native New Orleanian.

He was a Democrat who was originally allied with the legendary Huey Pierce Long, Jr. Shrimp and Crab is the highlight of this Gumbo. Made with fresh seasonings and served with Rice. You can have Allens Shrimp Gumbo using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Allens Shrimp Gumbo

1. You need 1 lb of large shrimp.
2. It's 1/4 cup of veg, oil.
3. It's 2 cup of red onion diced.
4. You need 1 of red bell pepper diced.
5. It's 1 cup of clam juice.
6. You need 2 tbsp of of tomato paste.
7. Prepare 1 of 27 oz can Collard greens, drained.
8. You need 1 of 15 oz. Cut okra, drained.

A seasoned roux starts the making of this gumbo. A classic from the bayous of South Louisiana. Shrimp and Crab is the highlight of this Gumbo. Made with fresh seasonings and served with Rice.

Allens Shrimp Gumbo instructions

1. heat oil in a large skillet and add onoions,peppers cook for 2 min..
2. Add the shrimp and cook untilshrimp are pink on both sides..
3. Add tomato paste and cook until the paste begins to brown..
4. Add enough clam juice to coat the bottom.
5. Add the remaining clam juice,collard greens,okra and quickly heat..
6. remove from the heat salt n pepper to taste..
7. serve over rice , maybe a side of corn bread..

Ellender's Shrimp and Crab Gumbo - Historic Recipe - Collections hosted by the Milwaukee Public Library Stay safe and healthy. Please practice hand-washing and social distancing, and check out our resources for adapting to these times. Any combination of meat or seafood can be used. Meat-based gumbo may consist of chicken, duck, squirrel, or rabbit, with oysters occasionally added. Seafood-based gumbo generally has shrimp, crab meat, and sometimes oysters.

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