How to Cook Perfect Aloo Gobi

Aloo Gobi.

You can have Aloo Gobi using 11 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Aloo Gobi

1. Prepare 1 of small cauliflower cut or 1/2 pack frozen cauliflower.
2. You need of I small potato diced into 2 inch pieces.
3. You need 1 of onion chopped.
4. Prepare 1 of tomato diced.
5. It's 1/2 tsp of ginger garlic paste.
6. You need 1 tsp of cumin seeds.
7. You need 1/2 tsp of red chilli powder.
8. You need 1 tsp of garam masala.
9. You need 1/2 tsp of salt.
10. It's 3 tbsp of oil.
11. Prepare of Chopped coriander.

Aloo Gobi instructions

1. Heat the oil in the slow cooker. Add in cumin seeds. Once they sputter add the ginger garlic paste. After the paste sizzles, add in onions, tomatoes, potatoes and cauliflower,. Now add the salt, garam masala, red chilli powder and mix well. All the vegetables should be coated evenly and well. Cook in slow cooker low setting for 4 hours. Garnish with chopped coriander. Serve with rice or chapati..

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